?CONTACT US: Directly through the messaging system and we will be happy to assist you with any issues or difficulties you encounter. 100% customer satisfaction is what we strive for!. ?MIX & MATCH: Pair with recipes that call for pomegranate molasses, ground sumac spice, or ras el hanout moroccan spice blend. Seamlessly blend with flavors such as rose harissa paste, berbere, zatar spice blend, lemon omani and dukkah seasoning. ?JUST GOODNESS: 4 pure & simple ingredients: Moroccan red chili peppers, olive oil, lemons & sea salt. That’s it! Jazz up a salad dressing or dab into Ottolenghi recipes; our harissa pairs with Persian, Middle Eastern, North African cuisines. ?HEALTHY ALTERNATIVE: Our Harissa is a great alternative to ketchup, and a milder alternative to an extreme hot sauce such as truffle hot sauce or a Nashville hot sauce. Make your dish masterful with a simple addition of this ‘secret sauce’. ?EMBOLDEN: Moroccan peppers produce a unique variety of harissa spice, bringing a bold and charismatic flavor to your table. Whether cooking a traditional Moroccan Tagine or looking for a quick sandwich spread, this is sure to please!. ?LEVEL UP YOUR DISHES: Our Moroccan Pepper Sauce is delicious, full-bodied and sophisticated. This is not a typical ‘worlds hottest hot sauce’, but a spicy hot sauce that brings balanced intensity to your cooking!. ?MOROCCAN HOT PEPPER SAUCE: Harissa is essentially Morocco’s hottest hot sauce used for cooking. It is hearty and with a thicker texture, more akin to Sriracha than Tabasco Scorpion Sauce.